Tag Archive for: Co. Aytch

Sam Watkins Dead Angle

“The First and Twenty-seventh Tennessee Regiments will ever remember the battle of “Dead Angle,” which was fought June 27th, on the Kennesaw line, near Marietta, Georgia. It was one of the hottest and longest days of the year, and one of the most desperate and determinedly resisted battles fought during the whole war. Our regiment was stationed on an angel, a little spur of the mountain, or rather promontory of a range of hills, extending far out beyond the main line of battle, and was subject to the enfilading fire of forty pieces of artillery of the Federal batteries. It seemed fun for the guns of the whole Yankee army to play upon this point.” – Sam Watkins, First Tennessee Regiment, “Co. Aytch”

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Co. Aytch

“Reader, did you ever eat a mussel? Well, we did, at Shelbyville. We were camped right upon the bank of Duck River, and one day Fred Dornin, Ed Voss, Andy Wilson and I went in the river mussel hunting. Every one of us had a meal sack. We would feel down with our feet until we felt a mussel and then dive for it. When we got to camp we cracked the shells and took out the mussels. We tried frying them, but the longer they fried the tougher they got. They were a little too large to swallow whole. Then we stewed them, and after a while we boiled them, and then we baked them, but every flank movement we would make on those mussels the more invulnerable they would get.”

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